Truffle pizza
How to cook Truffle pizza
Step 1
Sift the flour, pour it on the table, make a well in the center. Put yeast, sugar, a little flour into sparkling mineral water and mix thoroughly. Let stand 20-30 min.
Step 2
Pour the resulting mixture into flour, knead the dough thoroughly until a homogeneous mass is obtained, add olive oil in the process of kneading. Form a ball from the resulting dough, cover with a damp cloth and let the dough brew for 30 minutes at room temperature. Then hang the dough into portions of 150-200 g and leave for another hour.
Step 3
Prepare the sauce. Put black truffle, white truffle, garlic, salt, pepper to taste in a deep bowl. Beat with a blender until smooth.
Step 4
Roll out the dough with a diameter of about 35 cm. Put 100 g of sauce in the center of the pizza, distribute the mozzarella cheese, cut into pieces, over the pizza.
Step 5
We bake pizza in a wood-fired oven at a temperature of 320-350. Take out the pizza, lay it out and cut into the required number of pieces. Drizzle with truffle oil before serving.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the
Honey mushroom soup
Frozen honey mushrooms allow you to enjoy the taste and aroma of mushroom soup even in winter. There are many recipes with honey mushrooms and other frozen or dried mushrooms in traditional Russian cuisine. But soup with honey mushrooms, frozen whole
Armenian Lavash Roll with Stuffing
Perhaps the most versatile dish you can think of is a lavash roll with filling, because you can stuff lavash with whatever your heart desires. Lavash with vegetables, with salad, with canned fish, sweet lavash with cottage cheese. The choice of filli