Simple Chicken Ramen
Ramen is a nutritious dish of Eastern cuisine. It is characterized by the presence of a rich broth and noodles made from durum wheat. Our recipe is a more homey version of Ramen with chicken broth, carrots and quail eggs.
How to cook Simple Chicken Ramen
Step 1

Pour cold water into a saucepan, put the chicken fillet in. Bring to a boil and cook the fillet for 20 minutes until done.
Step 2

Pour cold water into another pan, add salt and bring to a boil. Put the noodles into the boiling water and cook until done, according to the instructions on the package.
Step 3

Cool the finished chicken fillet a little and cut into fibers.
Step 4

Cut the carrots into small cubes. Chop the parsley and garlic. Place the carrots, parsley and garlic in a separate pan. Pour in cold water. Bring to a boil and cook the vegetables for 10 minutes.
Step 5

Peel the boiled eggs and chop them in half.
Step 6

Add chicken fillet, noodles and eggs to the pot where the vegetables are boiling. Salt and pepper to taste. Ramen is ready.
Simple Chicken Ramen - FAQ About Ingredients, Baking Time and Storage
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Beef shurpa
Shulum, chorpa, shorpo, sorpa... In different countries, shurpa is called by different names, but it looks about the same everywhere: a rich soup with meat and vegetables. Various herbs and spices can be added to it, or it can be made on the basis of
Kharcho with chicken
Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily
Armenian Lavash Roll with Stuffing
Perhaps the most versatile dish you can think of is a lavash roll with filling, because you can stuff lavash with whatever your heart desires. Lavash with vegetables, with salad, with canned fish, sweet lavash with cottage cheese. The choice of filli
Dumplings baked with sour cream
Pelmeni are a familiar, filling and tasty dish. But you can cook them in a very original way: bake them in the oven with sour cream sauce. This option for cooking the dish will not take much time, but will please you with the result. Juicy meat in te