Useful links
[email protected]
enEnglish
Cookinero
Expand menu
Sign inAccount

Potato casserole with ham

Author
Cookinero 31 Mar 2025
5600
Potato casserole with ham

Casseroles are popular all over the world. This dish can be prepared from cottage cheese, vegetables, such as potatoes, and various additives. To form an appetizing crust, the top layer of the casserole can be greased with egg or butter, sprinkled with grated cheese. Potato casserole with ham is a simple recipe for a hearty and tasty lunch or a full dinner, which is also perfect for a festive table.

How to cook Potato casserole with ham

Step 1

Potato casserole with ham

Cut the potatoes into circles.

Step 2

Potato casserole with ham

Slice the ham.

Step 3

Potato casserole with ham

Grate the cheese on a coarse grater.

Step 4

Potato casserole with ham

Grease a baking dish with butter. Place the first layer of potatoes in it.

Step 5

Potato casserole with ham

Place the ham on top of the potatoes.

Step 6

Potato casserole with ham

Place another layer of potatoes on top of the ham.

Step 7

Potato casserole with ham

Sprinkle the potatoes with cheese.

Step 8

Potato casserole with ham

Pour milk over the potatoes and ham.

Step 9

Potato casserole with ham

Bake the dish for 50 minutes. Serve the potato casserole hot.

Potato casserole with ham - FAQ About Ingredients, Baking Time and Storage

Yes! You can replace ham with cooked bacon, shredded chicken, or even sliced sausages for a different taste. For a vegetarian option, try sautéed mushrooms or spinach.
Store leftovers in an airtight container in the fridge for up to 3-4 days. Reheat in the oven at 350°F (175°C) until warmed through for best texture.
Absolutely! This recipe is naturally gluten-free as long as your ham and cheese are gluten-free (check labels). Use a gluten-free flour blend if making a thick sauce.
Serve with a crisp green salad, roasted vegetables, or crusty bread. Garnish with fresh herbs like parsley or chives for extra flair.
Halve the ingredients and use a smaller baking dish. Keep the baking time the same but check for doneness after 40 minutes.
Yes! Assemble the casserole (unbaked), cover tightly, and freeze for up to 2 months. Thaw overnight in the fridge before baking as directed.
This happens if potatoes release starch. To prevent, pat potatoes dry before layering or parboil them first. For a thicker sauce, sprinkle flour between layers.
Definitely! Cheddar, Gruyère, Gouda, or a mix work well. Avoid very soft cheeses as they may melt too much.

Reviews: 0

0 Overall rating
5
0
4
0
3
0
2
0
1
0

Have you already prepared this recipe? Tell what you think.

Write a review

Will be displayed on the comment.
Your review must be at least 50 characters.

Trending

Chicken basturma
Chicken, Basturma, Chicken basturma,

Chicken basturma

Total Reviews:

A simple recipe for a great snack for all occasions - spicy spicy chicken!

Cookinero Cookinero
Asian Spritz
White wine, Campari, Pomelo, Alcoholic cocktails, Soju,

Asian Spritz

Total Reviews:

Three ingredients point to the Asian origin of this "Squirt": soju - the Korean national drink, the juice of the Asian citrus fruit yuzu and another citrus - pomelo.

Cookinero Cookinero
Persimmon carpaccio
Goat cheese, Cane sugar, Persimmon, Curd cream, Carpaccio,

Persimmon carpaccio

Total Reviews:
Cookinero Cookinero
Khinkal in Dagestan style
Beef dinner, Collection of recipes, Recipe with video, Khinkali, Garlic season,

Khinkal in Dagestan style

Total Reviews:

Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the

Cookinero Cookinero
Baked pears with cottage cheese
Cottage cheese, Desserts, Baked pear,

Baked pears with cottage cheese

Total Reviews:

There are those who love pears in their simplest and most natural form - "from the tree" or bought from a trusted market merchant, and there are adherents of pears baked, grilled or stewed in sugar syrup. This recipe is for the latter, alth

Cookinero Cookinero
Ginger tincture
Ginger drinks, Drinks with honey, Tinctures with vodka, Drinks with lemon, Collection of recipes,

Ginger tincture

Total Reviews:

Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co

Cookinero Cookinero
Cake with pears and grappa
Pear, Grappa, Pie, Pear pie,

Cake with pears and grappa

Total Reviews:
Cookinero Cookinero
Beef knuckle
Beef dinner, Dinner with potatoes, Collection of recipes, Hot dishes for new year, Shank,

Beef knuckle

Total Reviews:

The special value of the beef knuckle (the lower part of the beef carcass leg) is the marrow bone, rich in nutrients. The recipe recommends using meat from young animals no more than 20 months old. It can be distinguished by the rich red and pink col

Cookinero Cookinero
Categories Menu Recipes
Top